Feb 11, 2024
La mozzarella in carrozza è un classico tra i fritti napoletani. Fette di pane o pane in cassetta con un ripieno di mozzarella, impanate e fritte. Se di gradimento, si può farcire il pane anche con del prosciutto cotto a fette. Ingredienti: 8 fette di pane in cassetta...Mag 19, 2022
A Napoli si chiama Gattò di patate, la versione partenopea del noto gateau, un rustico a base di patate arricchito con salumi e formaggi e servito come piatto unico o come contorno. Ingredienti 1,500 g di patate lesse 3 uova 150 g burro, oppure 100g di burro...Cookie | Durata | Descrizione |
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